And you shouldn’t expect any less from this highly qualified team of coffee experts, caffeine junkies and basically passionate artists in the field.
Bar 9 serves specialty coffee from the premium roaster Five Senses Coffee - certain to invigorate your tastebuds, while their remarkable un-homogenised milk is sourced from Adelaide’s boutique farm Tweedvale Dairy.
Treat yourself to the breakfast of champions with the ‘Runciman’s Breakfast’ which includes San Jose bacon, Swiss brown mushrooms and toast, start your day light with the ‘Quinoa Porridge’ or go big with the ‘House Baked Beans & Chorizo’.
At Bar 9, Brunch consists of a ‘Something Light’ and a ‘Brekky’ menu both served until 2pm while their Lunch menu begins at 11:30am and finishes at close where customers can choose between a Bar 9 Counter Meal with either the ‘Roast Pork Belly’ or ‘Chicken Schnitzel’ and there’s also the ‘Nice Buns’ list featuring signature burgers including beef patty-based ‘The Captain’ and mushroom, haloumi and pickled onion ‘Fun Guy’ for those that like a more healthy indulgence. Salad lovers have the option of the ‘Cured Ocean Trout’ or the ‘Viet Salad’ with either prawns or tofu.
And for whether you fancy dessert after your main meal or a light pastry with your coffee or tea, Bar 9’s dedicated pastry chefs are sure to satisfy your cravings through their individually made cakes which are all locally crafted from whole ingredients with increased flavour and a quality so fine, that it simply comes down to a whole lot of talent and love.